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US Foods Production Associate, Stock Yards Spokane in Spokane Valley, Washington

Join Our Community of Food People!

THE STOCK YARDS STORY

We’ve been providing chefs with expertly cut and portioned beef and pork for over 120 years, based on rigid meat-selection criteria, precise beef aging and expert trimming.

Prepare and pack meat products to achieve production demands. Must adhere to USDA Safety and Sanitation Regulations and customer specifications.

We are looking for new team member to join our amazing Production crew!

Awesome benefits available on DAY! Great schedule.. Monday - Friday with every weekend off! Apply today!!

Starting at $18/hour - Benefits on Day 1!!

Monday-Friday, weekends off!

ESSENTIAL DUTIES AND RESPONSIBILITIES

Work in a fast-paced environment preparing meat products to feed lines and/or prepare for the next stage of processing

Effectively utilize tools, processes, and materials to process and package meat products within planned schedules

Follow all Food Safety requirements and GMP (Good Manufacturing Practices)

Perform visual inspection of meat products to meet certain specifications

Meet company standards and customer specifications

Assist in cleanliness of general work area

QUALIFICATIONS

Must be able to work continually in a refrigerated environment 35°F- 45°F. Must be able to work for periods of time in a freezer environment -10°F to +10°F with company provided apparel. May require overtime with or without notice. Finish time is when work is completed.

Education/Training:

High School graduate or GED preferred with basic reading, writing and math skills.

Related Experience/Requirements:

Production, warehouse, food processing, manufacturing, food production or food service warehouse environments preferred. Able to work overtime as needed. Complete miscellaneous and other duties as assigned.

Knowledge/Skills/Abilities:

Perform various roles including activities such as product receiving and selection, packaging, sorting, re-boxing, marination, further processing and facility sanitation while adhering to company manufacturing requirements and safety regulations.

Physical Requirements:

Must be able to perform the following physical activities for described length of time:

OCCASIONALLY: 1% - 33% FREQUENTLY: 34% - 66% CONTINUOUSLY: 67% - 100% Never: 0%

JOB REQUIRES WORKER TO:

SIT: Occasionally

STAND: Continuously

WALK: Occasionally

DRIVE: Continuously

JOB REQUIRES WORKER TO LIFT:

1-10lbs: Frequently

10-20lbs: Frequently

25-50lbs: Frequently

50-100lbs: Occasionally

Over 100lbs: Never

JOB REQUIRES WORKER TO CARRY:

1-10 lbs.: Frequently

10-20 lbs.: Frequently

25-50 lbs.: Frequently

50-100 lbs.: Occasionally

Over 100 lbs.: Never

JOB REQUIRES WORKER TO:

Push/pull: Frequently

Step/Climb/balance: Frequently

Stoop/squat: Frequently

Kneel: Frequently

Bend: Frequently

Reach above shoulder: Occasionally

Grasp objects: Continuously

Manipulate objects: Frequently

Reach/Turn: Frequently

EOE* Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Protected Veteran/Disability Status*

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