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Amazon Corporate LLC Warehouse Manager in Renton, Washington

Job summaryAre you interested in working in a fast-paced, team-oriented environment in the food industry? If this sounds intriguing, then we'd like to talk to you.Amazon Go is a new kind of store with no checkout required. We created the world's most advanced shopping technology so you never have to wait in line. With our Just Walk Out Shopping experience, simply use the Amazon Go app to enter the store, take the products you want, and go! No lines, no checkout. (No, seriously.)We offer a curated selection of delicious ready-to-eat breakfast, lunch, dinner, and snack options made by our chefs and favorite local kitchens and bakeries. Our selection of grocery essentials ranges from staples like bread and milk to artisan cheeses and locally made chocolates.To learn more about Amazon Go, check us out at Warehouse Manager is an experienced front-line manager and functions as a leader in our food production facility with a singular focus on delighting our customers. Our team takes great pride in maintaining the highest food standards in the industry and you will be tasked with teaching and coaching your staff to focus on maintaining uncompromising food quality standards through constant coaching and development. You will oversee the warehouse that supports the production of ready-to-eat food items prepared through various preparation methods and will need a relentlessly high quality bar and uncompromising attention to associate and food safety.The Warehouse Manager contributes to making our food production facility a great place to work, has proven team leadership skills, and is comfortable working in a dynamic environment while ensuring the team is able to follow our systems and processes with unfailing consistency. We seek an individual that successfully meets daily and weekly goals, is a subject matter expert on all aspects of food production, and possesses a passion for leading a team. In this role, the Warehouse Manager would work to maximize quality, productivity and associate happiness. In addition, the Warehouse Manager is the designated person in charge as required by the Department of Health.Key job responsibilities* Manage kitchen staff, including setting a schedule for their workgroup, training and coaching associates to quality standards, observing and providing feedback on performance* Follow all audit and checklist procedures* Taste produced food and meals to ensure quality. Ensure proper rotation of ingredients, make sure that all kitchen equipment is safe, clean, and in working condition* Ensure all standard operating procedures are followed. Help with developing SOP's as requirements change* Ensure food is always maintained at correct temperatures and storage to ensure food quality and safety* Maintain cleanliness and sanitation of kitchen as needed* Assist the receiving associate in determining the quality of ingredients being received* Ability to follow set routines, checklists and regular audits, including lot tracking procedures* Ability to work in low temperature environment for extended periods of time* Able to lift up to 49 pounds* Ability to work a flexible work schedule* Ability to be on your feet for a shift* Ability to obtain a valid Washington state food worker card* 4+ years of experience in a food manufacturing setting, with at least 2 years as a manager* Experience with various methods of food preparation, including scratch cooking, multi-component food prep, working with frozen products, portioning and various packaging methods* Experience auditing and assessing food quality and exact portioning weights, following packaging procedures* Knowledge and experience managing food safety regulations and training* Bachelor's degree* Strong computer skills and experience working with digital tools* Passion for high quality food and commitment to delighting